FAQs

Yes! Our bakery is 100% gluten-free, and we follow strict commercial guidelines to ensure there is absolutely no cross-contamination with gluten. From sourcing our ingredients to preparing and baking each product, every step is carefully managed to meet the highest gluten-free standards.

A definite NO. All of our products are naturally sweetened with coconut sugar, maple syrup, molasses and honey. We never use additives or artificial sweeteners—just simple, wholesome ingredients that let the natural flavors shine.

While we do offer nut-free options, we use many nuts in our bakery, so cross-contamination is likely.

No. At the moment, we only offer shipping for a selection of our bite-sized cookies within Greece. We’re actively working on finding reliable solutions for international shipping and hope to make our products available to more of you in the near future. Stay tuned for updates, and feel free to email us for additional details.

Perishable bakery items like cakes, breads, soft cookies and energy balls are available for domestic shipping or pick-up only to ensure freshness.

We bake every order fresh for you. Orders are prepared, baked, and shipped within 1-2 business days of placement.

If you need your order sooner, please contact us by phone or email, and we’ll do our best to assist you.

If your order hasn’t been prepared yet, we may be able to make changes. Please contact us by phone as soon as possible to see if we can accommodate your request.

As long as your order hasn’t been prepared or shipped, you can email or call us to cancel.

This might be possible if your order hasn’t shipped yet. Please email us the updated address or contact us by phone to make the change.

We recommend storing your cookies in a cool, dark place at room temperature.